
2 pieces of Shanghai You Garden’s Fried Pocket with Chinese Chives and Egg
Ingredients: Clear Flour, Scallion, Ginger, Sugar, Salt, Sesame Oil, Soy Sauce, Dried Shrimp, Egg, Vermicelli, etc. |
成分:小麦粉,葱, 姜,糖,盐,麻油,酱油,虾皮,鸡蛋,粉丝等。 |
Instruction: |
1. Put the fried pocket into the microwave for 2mins to unfreeze. |
2. Under medium heat, carefully place the fried pocket into a frying pan containing 1/4 inch of oil. |
3. Continue flipping and cooking for about 8-10 mins until both sides of the fried pocket turn golden brown. |
操作方法: |
1、将冰冻韭菜盒子放入微波炉2分钟进行解冻。 |
2、将适量的油倒入锅中,大火至油温350℉。 |
3、将韭菜盒子放入锅中,油煎大约8~10分钟至两面金黄,即可食用。 |